Sunday, April 09, 2006

More from the Kitchen of the ol' SBP!


Microwaved Scrambled Eggs!

You need:

4 eggs
Salt & Pepper
Three teaspoons of milk

Directions:

1. Beat eggs well.
2. Add milk, salt and pepper.
3. Place in microwave-safe dish and cook on high for 2 minutes.
4. Stop and stir.
5. Cook 1 1/2-2 minutes longer on high.
6. Enjoy!



# posted by SBP : 2:51 PM
Comments:
that just isn't right
# posted by Anonymous Anonymous : 7:51 PM, April 09, 2006
 
I think he's just kidding!!!
# posted by Anonymous Anonymous : 9:01 AM, April 10, 2006
 
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